Paperless HACCP Record Management software for the Food and Beverage industry using Android, Windows and Apple hand-held units for electronic record keeping
Produce, Meat, Seafood and Value Added Processing Facilities can use this system in the following Departments
For Food Services/Restaurant Industry ability to monitor and document Temps of products, coolers and calibrations. Record and save tags on shellfish and Corrective Action records. Record Cooking and cooling temps and more
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